Entree
 
   

1. LIME & LEMON MIXED PLATTER (min 4 people) spring rolls, satay chicken, pandan chicken and salt & pepper squid $ 8.90 per head

2. CHILLI CHICKEN marinated with garlic and chilli flake in a light batter $8.90

3. SPRING ROLLS (3 pieces) minced prawn, chicken and crab meat $6.90 or vegetable $6.50

4. SATAY CHICKEN or BEEF (3 pieces) topped with peanut sauce $7.50

5. CHAR-GRILLED QUAIL (1 quail) marinated with herbs and lemongrasses $8.50

6. THAI PATTIES (3 pieces) of prawn and chicken $8.90

7. COLD ROLLS (3 pieces) prawns, shredded chicken, vermicelli and mint wrapped in fresh rice paper $8.00 or vegetable $7.00

8. PANDAN CHICKEN (4 pieces) chicken pieces marinated in spicy herbs, and wrapped in pandan leaf $9.90

9. DEEP FRIED SQUID marinated squid in a light batter $8.90

10. CHAR-GRILLED OCTOPUS baby octopus marinated with chilli jam $8.90

11. SALT & PEPPER SQUID $8.90 CROCODILE $9.90 TOFU $8.50

12. YUM SQUID or PRAWN or BEEF Thai herbs, shredded cabbage and sliced red Spanish onion in chilli  jam $9.50

13. VIETNAMESE SALAD with shredded chicken, shrimps, shredded cabbage and herbs $9.50

14. PRAWN CULLET ROLLS (3 pieces) prawns wrapped in pastry skin $7.50

Phone: 08 8231 8876
Fax: 08 8231 9958